Na Ha Thai's Kitchen

Reviews about Na Ha Thai's Kitchen

• 5 / 5

  By Mike Butcher
  I have never been a Thai fan, but I will be back to this little restaurant! Absolutely fabulous food, and very friendly staff.
  May 22, 2017
• 5 / 5

  By Stephen Matusiak
  Amazing food - Tofu Cashew Nut, Tofu Pad Thai - have never been disappointed. Call ahead just to be safe. Easily one of our favourite places in Guelph
  April 30, 2017
• 5 / 5

  By Jade H.
  Best. Thai. Food. Hands down. Best.
  But don't tell anyone. Wait times are already long some nights!
  And definitely heed their heat warnings. I know it sounds silly, but this is the real heat right here. Do not order Hot dishes, unless you are ready to melt from the inside out.
  March 14, 2017
• 5 / 5

  By Annie Mi
  Just discover this place yesterday and it's simply amazing!
  The place is small for dine in (3 tables) as their target customers are for take outs or catering. The portions are very reasonable for your buck and the food is beyond amazing.
  
  Had the chance to talk to the owner who is also the one of the chefs; she's from northern Thailand and opened this restaurant for about two years now. Owner was very genuine and friendly, came over by our table multiple times and asked us how things were.
  
  The food is as authentic as they come;
  
  I lovvvvvved the low carb pad Thai. They substitute rice noodles with shredded papaya. Delicious and guilt free!
  Dessert was a great ending to the meal too, pleasantly surprised with how fresh the mangos were.
  
  Overall, a great experience. Definitely will be coming back!
  August 04, 2016
• 5 / 5

  By Monica Kwok
  I've had many Pad Thais in my life and I've got to say - Na Ha is by far my favourite place to go to get this delicious dish! I haven't tried anything else on the menu, but I'm sure it's just as good. They serve big portions for a fair price. On evenings, especially weekends, they get extremely busy and wait times can be upwards to an hour, but it's definitely worth the wait. It just goes to show how much everyone loves this hidden gem. If Na Ha was closer to where I lived, I could eat it every day!
  July 19, 2016